Beer Brewing
Damn the Haggis - a fine Scottish Ale
My o my, do I love the way this beer turns out! Rich, full flavors, with nice balance and superb finish. Not a session beer, but it is something most people like one or two of. The Rauch upfront leaves a little smokiness, the honey helps smooth that out, and the mix of hops bring [...]
Read Full Post | Make a Comment ( None so far )Introducing the Bastard Rye-PA
Bastard Rye-PA Ok, so it doesn’t fit the “technical version” of an IPA. So let’s
call this an aggressively hopped, fairly high test, pseudo, or
Bastard Rye-PA.
Brewer:
Andy Bear Greider
Email:
andygreider@comcast.net
Beer:
Bastard Rye-PA
Style:
India Pale Ale
Type:
Extract w/grain
Size:
5.5 gallons
Color:
21 HCU (~12 SRM)
Bitterness:
95 IBU
OG:
1.076
FG:
1.018
Alcohol:
7.4% v/v (5.8% w/w)
Water:
all Polar Spring Spring Water
Grain:
3 lb. British pale
1 lb. British Munich
1 lb. American crystal 20L
1 lb. [...]
Brewing Your Own is Just More Fun…
As much as I love the inspiration I obtain from all the great craft breweries around the country, I am always tickled to pop the top (or tap the keg) of a beer that no one else has ever had - one of my own creation and making. Somewhere around 5 years ago, I decided [...]
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